Pizza Today
National Pizza Month — Pizzeria Tool Kit
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Calamari Fritti (Fried Squid)
Print Calamari Fritti (Fried Squid) Author: Pizza Today Recipe type: appetizers Ingredients 5 pounds whole squid, cleaned, rinsed, body sac cut into ¼-inch rings, tentacles cut in half 2 ½ cups…
Recipes January 1Cheese and Sun-Dried Tomato Dipping Sauce
Print Cheese and Sun-Dried Tomato Dipping Sauce Author: Pizza Today Recipe type: sauce Ingredients ½ pound mild goat cheese ¼ cup sun-dried tomatoes 1 tablespoon extra-virgin olive oil 1 large clove…
Recipes January 1Chicken Gumbo Pie
Print Chicken Gumbo Pie Author: Pizza Today Recipe type: pizza Ingredients ¾ cup all-purpose flour 1 teaspoon salt 1 teaspoon garlic powder ½ teaspoon cayenne pepper 1 whole skinless, boneless chicken…
Recipes January 1Chocolate Molten Lava Cake
Print Chocolate Molten Lava Cake Author: Pizza Today Recipe type: desserts Ingredients GANACHE FILLING ½ cup heavy whipping cream 1 tablespoon light corn syrup ½ cup semi-sweet chocolate, finely chopped (or…
Recipes January 1Classic Tiramisu
Get the Classic Tiramisu recipe This classic tiramisu recipe is made with espresso, mascarpone, ladyfingers, Marsala, whipped cream, cocoa powder, sugar and egg. Print Classic Tiramisu Author: Pizza Today Recipe type: desserts…
Recipes January 1Deep-Fried Artichoke Hearts
Print Deep-Fried Artichoke Hearts Author: Pizza Today Recipe type: appetizers Ingredients 2 eggs ½ cup whole milk 1 15-ounce can artichoke hearts, drained and quartered 1-1/2 cups seasoned dry breadcrumbs Vegetable…
Recipes January 1Fast n’ Easy Blue Cheese Dressing
Print Fast n' Easy Blue Cheese Dressing Author: Pizza Today Recipe type: salads Ingredients 4 ounces blue cheese, crumbled 3 ounces cream cheese, softened ½ cup mayonnaise ⅓ cup half-and-half Instructions…
Recipes January 1Fresh Mozzarella
Print Fresh Mozzarella Author: Pizza Today Recipe type: appetizers Ingredients 2 gallons water ⅓ cup sea salt or kosher salt 1 pound whole milk curd Instructions In a large stockpot, add…
Recipes January 1Garlic & Olive Focaccia
Print Garlic & Olive Focaccia Author: Pizza Today Recipe type: dough/breads Ingredients 6 ounces yeast 1 pound, 8 ounces warm water (120 F) 11 pounds, 10 ounces bread flour 3 pounds,…
Recipes January 1