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Latest Posts
Tulsa’s Andolini’s Pizzeria, World Pizza Champions break Largest Pizza Party Guinness Record
Andolini’s Restaurant Group and World Pizza Champions Partner with The University of Tulsa and Attain a Guinness World Record for World’s Largest Pizza Party Benefiting Make-A-Wish Oklahoma Tulsa, Oklahoma-based Andolini’s…
News January 25
25 Pizzerias to Watch — Follow These Best Pizzerias in U.S.
Pizza Today highlights 25 of the best pizzerias in the America. When we conducted our most extensive industry survey in fall 2022, we also asked independent pizzeria operators to submit…
News January 5
Destinations: Pizza Fenice, Pelham, NY; Dino’s Tomato Pie, Seattle; The Desmond, Phoenix
A Look at Pizzerias Around the U.S. Pizza Fenice | Pelham, New York This pizzeria thrives on its takeout and delivery. “Even without much seating I’ve quickly become a…
News January 5
Knead to Know: The Tenets of Detroit-style Pizza, Part II
Get a Detroit-style Pizza Dough Formula Recipe There is no one way to make a great Detroit style pizza. Even the original pizzerias in Detroit cannot decide on whose version…
News January 5
On Deck: Solid Gold Pizza
Do yourself a favor with this pepperoni pizza I think we can all agree that, every once in a while, you just need a good pepperoni pizza. For me, I…
Recipes January 5
Building Blocks: Effective Ways to Incentivize and Reward Your Team
“Show me the incentive and I will show you the outcome.” – Charlie Munger In the restaurant industry, employers are constantly talking about how difficult it is to hire and…
News January 5
Pizza Expo 2023: School’s in Session
Make Plans Now To Attend! Designed for pizzeria owners and operators, there’s something for everyone at International Pizza Expo, whether you’re an industry veteran or just thinking about opening your…
News January 1
Commentary: Tech Savvy?
In the major industry survey we conducted last fall, we asked pizzeria owners about investments in technology. As an industry, often times independents are slow to adopt new tech. Sometimes…
News January 1
The Restaurant Floor Plans Remix
The dining experience has changed, and so has the pizzeria layout The pandemic changed the way people order food, and pizzeria owners adapted by rethinking their spaces. Carryout became crucial,…
News January 1Latest Recipes
