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Podcasts:
The Hot Slice
November 12, 2020

S2E10 The Marriage of Pizza, Beer and COVID19 with Wesley Keegan, Tailgate Brewery, Nashville

Podcasts:  
The Hot Slice
November 12, 2020

S2E10 The Marriage of Pizza, Beer and COVID19 with Wesley Keegan, Tailgate Brewery, Nashville

Listen to Wesley Keegan on The Hot Slice Podcast

As part of our continuing coverage of COVID-19 Pizzeria Impact Stories, we have a unique Q&A provided by Tailgate Brewery with three locations in Nashville, Tennessee. Marketing Manager Liz Tarry sits down with Owner and Brewmaster Wesley Keegan to share their story. This episode is hosted by Editor In Chief Jeremy White and Executive Editor Denise Greer.

 

Wesley talks:

  • The brewery as the foundation
  • Adding and building a pizza concept
  • The deep dive into pizza research
  • Doing pizza right
  • Expanding to new locations with scratch pizza kitchens
  • Tailgate’s COVID-19 response
  • Looking into 2021

Read more COVID-19 Pizzeria Impact Stories. 

Visit Tailgate Brewery at https://www.tailgatebeer.com/ and on Instagram @tailgatebrewery

 

Thank you to our sponsors

   

The Hot Slice

The Hot Slice brings you inspiring stories, strategies and lessons learned from successful pizzeria professionals and top experts. This podcast is hosted by the team at Pizza Today, the premier network for pizzeria professionals. Catch new episodes every Thursday with real, in-depth conversations with pizzeria owners, champion pizza makers, industry pros and others to help make your business better. To watch videos of the latest podcasts, go to the https://www.youtube.com/user/PizzaTodayMagazine

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