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Bruschetta with Filet
Print Bruschetta with Filet Author: Pizza Today Serves: Serves 4. Ingredients 1 fresh carrot ¼ pound fresh mushrooms 2 tablespoons extra virgin olive oil 1 small golden onion, chopped 1 pound of crusty Italian bread, sliced in...
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Dried Chiles
Print Dried Chiles Author: Pizza Today Recipe type: appetizers Ingredients Chiles Instructions Heat oven to 225 degrees. Spread chiles on a sheet pan, spacing just to keep them from touching one another. Place in oven and bake until ...
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Greek Loukanika Sausage
Print Greek Loukanika Sausage Author: Pizza Today Recipe type: appetizers Ingredients 5 pounds boneless lamb shoulder, lean and fat ground 1 cup red wine 2 tablespoons garlic, finely chopped 2 tablespoons grated lemon zest 2 tablespo...
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Marinated Mozzarella
Print Marinated Mozzarella Author: Pizza Today Recipe type: appetizers Ingredients 1 pound fresh mozzarella, sliced 1 tablespoon finely chopped parsley 2 tablespoons torn fresh basil leaves ½ cup extra-virgin olive oil 2 teasp...
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Stuffed Artichokes
Print Stuffed Artichokes Author: Pizza Today Recipe type: appetizers Ingredients 4 large artichokes ½ cup dry breadcrumbs ½ cup grated Parmesan cheese 1 clove garlic, minced 2 tablespoons chopped flat-leaf parsley &frac...
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Bruschetta with Lemon
Print Bruschetta with Lemon Author: Pizza Today Recipe type: appetizers Serves: Serves 4 Ingredients 1 fresh lemon, squeezed 1 pound of crusty Italian bread, sliced into ½-inch slices Handful of fresh parsley, finely chop...
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Drunken Shredded Beef
Print Drunken Shredded Beef Author: Pizza Today Recipe type: appetizers Ingredients 15 pounds pot roast-chuck or bottom-round 2 pounds onions, peeled and thickly sliced 2 #10 cans ground tomatoes 1 cup garlic, finely chopped ½ cup r...
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Grilled Calamari
Print Grilled Calamari Author: Pizza Today Recipe type: appetizers Ingredients Squid Olive oil Lemon Instructions Cut deep slits (not all the way through) into the body sac. This technique prevents squid from curling up on the hot gr...
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Appetizers
Marinated Olives
Print Marinated Olives Author: Pizza Today Recipe type: appetizers Ingredients ½ pound green olives in brine (Manzanilla, Arbequina or Pincholine) ½ pound black olives (Nicoise, Kalamata or Lugano) 2 cloves garlic 1 tablespoon drie...
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Pizzadilla
Print Pizzadilla Author: Pizza Today Recipe type: appetizers Ingredients 2 flour tortillas 2 tablespoons pizza sauce 2 ounces sliced beef (or ground) Olives Onions Mushrooms Peppers Instructions Place tortillas on a pizza pan. Spread...
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Stuffed Baked Clams
Print Stuffed Baked Clams Author: Pizza Today Recipe type: appetizers Ingredients 24 littleneck clams, scrubbed clams 1 cup water 2 tablespoons unsalted butter 2 cloves garlic, minced ¼ cup finely chopped parsley ½ cup ...
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Appetizers
Bruschetta with Portabellos
Print Bruschetta with Portabellos Author: Pizza Today Recipe type: appetizers Ingredients 10 ounces Portobello mushrooms ¼ cup olive oil 1 teaspoon minced garlic 1 loaf Italian bread cut diagonally in 12 slices 1 cup coarsely choppe...