Scott Anthony moderates a panel discussion longevity in the pizzeria business with successful pizzeria operators: John Arena, Metro Pizza, Las Vegas, NV; Giovanni Cesarano, King Umberto’s, Long Island, NY; and Tony Troiano, J.B. Albertos, Chicago, IL . Scott Anthony is a member of the World Pizza Champions and owns Punxsy Pizza in Punxsutawney, Pennsylvania. He is a frequent speaker for the Pizza Expo family of tradeshows.
Go to pizzatoday.com/virtualpizzaexpo to check out more seminars.
This seminar was recorded by Source of Knowledge.
Note: VPE schedule is on Eastern Daylight Savings Time
Thursday, April 9
7 a.m.
Get Your Message Out in Uncertain Times with Sammy Mandell
9 a.m.
Building a Better Beer List with Nick Bogacz
11 a.m.
Community Roots with Scott Anthony
1 p.m.
Flour Blends with John Arena
3 p.m.
How I See Pizzerias Fail with Scott Wiener
5 p.m.
Q&A with Dough Doctor Tom Lehmann
9 p.m.
The Science of Employee Scheduling with Hassi Sadri
11 p.m.
Training to be a Restaurant Owners with Pasquale di Diana