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S3E4 The Pizza Today Team: Ringing in the New Year with Optimism
Listen to the Pizza Today Team on The Hot Slice Podcast The editorial team at Pizza Today come…
Podcast December 24
Checking In With Jeff Ledford, Catch a Fire Pizza, Cincinnati, OH
We chat with Jeff Ledford on the rollout of Outdoor Dining Igloos at his new location of Catch…
News December 21
Pizzeria Holiday Fun Spotted on Instagram
Pizzerias across the country are getting in on the spirit of the season. Check out some fun ideas…
News December 21
Chicago Chef Giovanni Labbate Feeds 500 frontline workers with pizza
Barrington, IL December 16th & 17th, 2020 Chicago Chef, Giovanni Labbate, fed 500 frontline workers at…
News December 18
The Easiest Way to Cut Equal Slices — Portion PadL
The Portion PadL is the only patented pizza cutting board custom-made to each customer’s pizza size and slice…
Press Releases December 18
S3E3 Lucifers Pizza’s Adam Borich on a Second Wave LA Shutdown
Listen to Adam Borich on The Hot Slice Podcast Adam Borich, owner of the five-unit Lucifers Pizza, gets…
Podcast December 17
Welbilt and Apex Supply Chain Technologies Partner to Supply Automated Contactless Pickup Lockers for the Foodservice Industry
Partnership will offer broader solutions to global foodservice leaders NEW PORT RICHEY, FL – December 15, 2020 –…
Press Releases December 15
Checking In With Jonathan Cowan, Wooden Paddle, Lemont, IL
This week we catch up with Jonathan Cowan, who shares the struggles and tough decision he and his…
News December 15
Sicilian, Detroit Pizza Pans Now Available with Lids
LloydPans’ popular line of regional pizza pans now comes with lids for proofing and stacking Regional-style pizza are…
Press Releases December 10Featured
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