Pizza Today
The Future of Pizza Dough
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50 Top Names Una Pizza Napoletana No. 1 in the U.S.
Una Pizza Napoletana named No. 1 pizzeria in the United States by 50 Top Pizza 2026. L’Industrie honored as having No. 1 slice in the nation. The top 15 pizzerias…
News May 27Big Picture Reflections from National Restaurant Show in Chicago
Discover 7 key trends from the National Restaurant Association Show impacting pizzerias Tens of Thousands of restaurant operators and professionals took to Chicago for the National Restaurant Association Show last…
News May 27Negotiating a Restaurant Lease
Small but growing towns can be worth considering over major metro area restaurant locations. Negotiate the right of first refusal if your landlord decides to sell the property. Make sure…
News May 27Donatos Unveils Trio of Bold White-sauce Pizzas
Legacy Pizza Brand Unleashes Bold Flavor Innovation and Expanded White sauce Options COLUMBUS, Ohio (May 26, 2026) – Donatos Pizza, the premium pizza franchise famous for its abundant Edge to Edge® toppings,…
News May 26Chorizo is Gaining Popularity at U.S. Pizzerias
There are two types of chorizo: fresh and cured. Pizzerias are experimenting with both types of spicy pork sausage to create new menu items. Adding raw chorizo to pizza can…
News May 22Slice House Brings World Championship Pizza to Colorado
Award-Winning Fast-Casual Pizza Brand Founded by 13-Time World Pizza Champion Expands in Colorado Locations Now Open in Loveland and Boulder and Additional Restaurants Opening in Longmont and Denver Later This…
News May 20Donatos Pizza Targets Florida for Strategic Expansion
Premium Pizza Brand Eyes Up To 25 Locations, Creating Early Entry Opportunities in Sunshine State COLUMBUS, Ohio (May 20, 2026) – Donatos Pizza – the premium pizza franchise known for its abundantly…
News May 20Sal’s Pizza Launches ‘Batter Up at Fenway’ Little League Giveaway
BOSTON, Mass. (May 18, 2026) – Sal’s Pizza, a family-owned business since 1990, has launched its “Batter Up at Fenway” giveaway, offering Little League players across Massachusetts and New Hampshire…
News May 18Seasonal Pizzeria Menus Redesigned
In an educational session at Pizza Expo, famed pizzaiolo Chris Decker encourages attendees to create menu items that match the feeling of the season. For him, spring feels hopeful. Forging…
News May 18









