8. Mike Bausch: Pizza Operation Insights, Retaining Employees and Straight Talk

Podcasts:

July 23, 2020

8. Mike Bausch: Pizza Operation Insights, Retaining Employees and Straight Talk

Listen to Mike Bausch on The Hot Slice Podcast

Mike Bausch is one of the most sought-after speakers at Pizza Expo. We go one-on-one with Mike on sharing his vast experience with pizzeria operators on this week’s episode of The Hot Slice Podcast. Mike has built an impressive restaurant brand in Tulsa, Oklahoma that includes five brick-and-mortar locations, a fine-dining restaurant, two gelaterias, two food hall spots and a food truck. This episode is hosted by Editor In Chief Jeremy White and Executive Editor Denise Greer.

Mike talks:

Operating in various municipalities with COVID restrictions
Straight talk advice for fellow operators
Educating and sharing industry information
Most common questions Mike receives from pizza people
Employee relations and retention
Hiring strategies
Handling negative online reviews
Using downtime to evaluate the business

Check out more advice from Mike in Pizza Today Magazine: https://pizzatoday.com/our-experts/mike-bausch/

Visit Andolini’s at: https://www.andopizza.com/

@andopizza on Instagram (www.instagram.com/andopizza/ )

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The Hot Slice

The Hot Slice brings you inspiring stories, strategies and lessons learned from successful pizzeria professionals and top experts. This podcast is hosted by the team at Pizza Today, the premier network for pizzeria professionals. Catch new episodes every Thursday with real, in-depth conversations with pizzeria owners, champion pizza makers, industry pros and others to help make your business better. To watch videos of the latest podcasts, go to the https://www.youtube.com/user/PizzaTodayMagazine