Recipes Entrees

Fusilli Lunghi with Shaved Fennel and Sausage in Cream Sauce

Print Fusilli Lunghi with Shaved Fennel and Sausage in Cream Sauce Author: Pizza Today Recipe type: entrees   Ingredients 1 small bulb fresh fennel (about ¾ pound) 1 tablespoon extra-virgin olive oil ½ pound sweet Italian...
Recipes Entrees

Capellini Pomodoro

Print Capellini Pomodoro Author: Pizza Today Recipe type: entrees   Ingredients ½ cup olive oil 1 cup diced onions 5 cloves chopped garlic 10 plum tomatoes ¼ cup fresh pesto 2 cups vegetable broth Salt and pepper to taste 4 leaves of...
Recipes Entrees

Greek-style Meatballs

Print Greek-style Meatballs Author: Pizza Today Recipe type: entrees   Ingredients 4 large eggs ½ cup fresh bread crumbs 6 tablespoon grated Romano cheese 3 tablespoons olive oil ¼ cup chopped fresh parsley 2 cloves garlic, minced 2 ...
Recipes Entrees

Pasta Jambalaya with Sausage and Chicken

Print Pasta Jambalaya with Sausage and Chicken Author: Pizza Today Recipe type: entrees Serves: Serves 4 to 6 (scale up in direct proportion)   Ingredients 1 pound penne rigate, ziti or rotini 3 tablespoons olive oil ¾ pound shri...
Recipes Entrees

Mama’s Magnificent Meatballs

Print Mama's Magnificent Meatballs Author: Pizza Today Recipe type: entrees   Ingredients 8 pounds lean ground beef 2 pounds ground pork ¼ cup finely chopped garlic 1 cup grated Romano cheese 1 cup grated Parmesan cheese 1 cup f...
Recipes Entrees

Pasta Puttanesca

Print Pasta Puttanesca Author: Pizza Today Recipe type: entrees   Ingredients 2 tablespoons olive oil 2 cloves garlic thinly sliced 5 anchovy fillets, lightly chopped 12 Gaeta or kalamata olives, stoned and coarsely chopped 2 tablespoo...
Recipes Entrees

Spaghetti Carbonara

Print Spaghetti Carbonara Author: Pizza Today Recipe type: entrees   Ingredients 3 cups mushrooms with stems, sliced ¼ inch 1 red pepper 16 slices bacon, precooked, crumbled ¼ cup rendered bacon drippings 2 pounds cooked ...
Recipes Entrees

Rigatoni al Filo di Fumo

Print Rigatoni al Filo di Fumo Author: Pizza Today Recipe type: entrees   Ingredients ¼ pound pancetta in a chunk about ½ inch thick 2 tablespoons extra-virgin olive oil 2 cloves garlic, crushed 3 cups canned plum tomatoe...
Recipes EntreesSauces

Bucatini Carbonara

Print Bucatini Carbonara Author: Pizza Today Recipe type: entrees   Ingredients One package, or one hand full of bucatini (this should be about 13 to 15 ounces of dry pasta) Five ounces of guanciale (cured pork jowl) or four slices of ...
Recipes Entrees

Penne Carbonara

Print Penne Carbonara Author: Pizza Today Recipe type: entrees   Ingredients 2 tablespoons butter 1 small red onion, chopped 1 small yelllow onion, chopped 4 ounces portobello mushrooms, chopped 4 cloves garlic, rinsed 7 ounces bacon, ...
Recipes Entrees

Sausage-stuffed Ravioli with Basil Cream Sauce

Print Sausage-stuffed Ravioli with Basil Cream Sauce Author: Pizza Today Recipe type: entrees   Ingredients 3 tablespoons butter 1 small yellow onion, finely chopped 2 cloves garlic, minced 4 basil leaves, chiffonade ½ tablespoo...
Recipes Entrees

Tomato & Arugula Pasta

Print Tomato & Arugula Pasta Author: Pizza Today Recipe type: entrees   Ingredients 12 cups fresh summer tomatoes, any variety, diced ½-inch 4 teaspoons garlic, minced 1 tablespoon salt 1 teaspoon ground black pepper ⅔...
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