Print Vegetable Stromboli Author: Pizza Today Recipe type: entrees   Ingredients 1 12-inch pizza dough 4 ounces mozzarella, thinly sliced 4 ounces Fontina cheese, thinly sliced 1 Roma tomato, sliced 4 ounces roasted bell pepper, fresh ...

Print Veggie Planet Caesar Salad Author: Pizza Today Recipe type: salads   Ingredients 1 head romaine lettuce, chopped 2 cups cherry tomatoes, halves 1 cup pitted kalamata olives ½ cup grated Parmesan cheese Tofu Caesar dressing (reci...

Print Vitello Parmigiana Author: Pizza Today Recipe type: entrees   Serves Six Ingredients 6 boneless veal cutlets, each about 6 ounces 3 large eggs ¼ cup milk 4 cups bread crumbs (I use Panko) ¼ cup grated Romano cheese ...

Print Warm Chocolate "Baby Cakes" Author: Pizza Today Recipe type: desserts   Ingredients 6 ounces semi sweet chocolate 3 eggs 4 ounces butter, plus 4 tablespoons melted for phyllo dough ¾ cup sugar 12 sheets phyllo dough 3 cups...

Print White Clam Pizza Author: Pizza Today Recipe type: pizza   Ingredients 1 14-inch pizza shell 3 tablespoons extra-virgin olive oil 1-1/2 cups chopped clams 2 tablespoons minced garlic ¼ teaspoon crushed red pepper flakes 2 t...

Print White Pizza Author: Pizza Today Recipe type: pizza   Recipe and photo courtesy Grande Foodservice. Ingredients 26 ounces ricotta cheese 3.25 ounces Romano cheese, grated 3 tablespoons parsley, minced 2.25 teaspoons salt 0.75 teas...

Print White Sauce Author: Pizza Today Recipe type: sauce   Ingredients Basic White Sauce Cheeses and/or herbs Instructions The concept of a white sauce for pizza (as opposed to a white pizza) starts with a basic white (béchamel) sauce...

Print Windy City Classic Author: Pizza Today Recipe type: Pizza   Ingredients 1 cup warm water (105-115 F) 1 envelope active dry yeast (2-1/5 teaspoons) 2 teaspoons sugar 3 cups flour, all-purpose (unbleached) 2 teaspoons salt ¼...

Print Ziti Al Forno con Salsiccia (Baked Ziti with Sausage) Author: Pizza Today Recipe type: entrees   Ingredients 2 tablespoons olive oil ½ cup coarsely chopped onion 1 pound sweet Italian sausage (casing removed), or uncooked ...

Print Ziti Puttanesca Author: Pizza Today Recipe type: entrees   Ingredients ¾ pound ziti or penne pasta 4 tablespoons extra-virgin oil 1 clove minced garlic 4 cups canned plum tomatoes, drained and coarsely chopped 6 anchovy fi...

Print Zucchini Fritti Author: Pizza Today Recipe type: appetizers   Ingredients 1-1/2 cups Parmesan 1-1/2 cups Panko (Japanese breadcrumbs) ½ teaspoon salt 2 extra-large eggs 3 medium size zucchini, washed, trimmed (but not skin...

Print Zumpano Author: Pizza Today Recipe type: pizza   Ingredients 16-ounce pizza dough 16 pre-cooked large shrimp 5 calamari (tube only and sliced) 4 anchovies, diced 4 plum tomatoes, diced 6 ounces mozzarella cheese, shredded 3 ounce...