Print Ziti Puttanesca Author: Pizza Today Recipe type: entrees   Ingredients ¾ pound ziti or penne pasta 4 tablespoons extra-virgin oil 1 clove minced garlic 4 cups canned plum tomatoes, drained and coarsely chopped 6 anchovy fi...

Print Zucchini Fritti Author: Pizza Today Recipe type: appetizers   Ingredients 1-1/2 cups Parmesan 1-1/2 cups Panko (Japanese breadcrumbs) ½ teaspoon salt 2 extra-large eggs 3 medium size zucchini, washed, trimmed (but not skin...

Print Zumpano Author: Pizza Today Recipe type: pizza   Ingredients 16-ounce pizza dough 16 pre-cooked large shrimp 5 calamari (tube only and sliced) 4 anchovies, diced 4 plum tomatoes, diced 6 ounces mozzarella cheese, shredded 3 ounce...

  Print Zuppa di Carne & Fagioli Author: Pizza Today Recipe type: sandwich   Ingredients 3 tablespoons extra virgin olive oil ½ cup yellow onion, chopped 1 teaspoon garlic, minced ½ cup carrot, finely chopped ½...