Extends PlumRiver’s Elastic Suite B2B platform to thousands of Emerald customer brands  NEW YORK, NY. (January 6, 2021) — Emerald Holding, Inc. (NYSE:EEX) (“Emerald” or the “Company”) today announced that it has completed...

Globe Food Equipment Company (Dayton, Ohio) is pleased to announce a new partnership with Varimixer (Denmark), effective January 1, 2021. While both Middleby brands offer industry-leading commercial mixers, Globe’s fast shipping, award-winning ...

The Missing Brick Indianapolis, Indiana Concept: The Missing Brick is a dope pizza joint, infusing hip hop music, inspiring art and dope pizza under one roof. Our goal was to create a space where urban professionals can hang out, share pizza, have a ...

It’s starting to feel like there’s a light at the end of the tunnel. A vaccine for COVID-19 is making its early rounds, our Pizza Expo 365 platform is soon to launch and International Pizza Expo 2021 is now just five months away. While much remai...

Coming Very Soon: Pizza Expo 365, your 24/7 access to the most complete resource center for the Pizzeria Industry. We are so close to the launch of Pizza Expo 365. As the anticipation builds, we’ve opened registration before it goes live. And, it�...

Pizzerias across the country are getting in on the spirit of the season. Check out some fun ideas on celebrating the holidays with pizza:     View this post on Instagram   A post shared by Juan G Perez ? (@juangpizza)     Vie...

Barrington, IL – December 16th & 17th, 2020 – Chicago Chef, Giovanni Labbate, fed 500 frontline workers at AMITA Health St Alexis Hospital with his pizza truck “Billy Bricks on Wheels 2” . All of this was made possible from the plat...

New Dates: June 22-24, 2021 at the Las Vegas Convention Center In light of the continuing impact surrounding the COVID-19 pandemic, including current government restrictions and limitations on large gatherings and travel restrictions, the Internation...

Karvelas Pizza Company Hogansville, Lagrange & Nenan, Georgia   Concept: We are bringing back the hometown pizzeria, one downtown location at a time. We try to feature one-of-a-kind delicious food, in a one-of-a-kind atmosphere: from our mus...

Well, this is the last issue of 2020, a year I don’t think anyone is going to miss. While most of us cannot wait for the calendar to turn, and rightfully so, it wasn’t ALL bad. Just 95 percent of it. We did show how resilient, how #PizzaStrong, w...

Is a ghost operation right for your pizza concept? In the past six months, the term ghost restaurant has popped up frequently. They’re also called virtual restaurant and cloud kitchens. But, what in the world are they? A ghost restaurant is basical...

The holiday season may look a bit different in 2020. With timid in-person shoppers, online ordering is expected to experience significant surges. Many pizzerias are operating without dine-in, making in-store gift card promotion even more challenging....