Topics Industry News

Registration for the PIE Awards is Open!

Emerald Expositions and Pizza Today magazine announced last week a new industry awards program designed to honor pizzeria operators and help celebrate their business accomplishments. The Pizza Industry Excellence (PIE) Awards offer more than 20 categ...
Topics Industry News

Hobart To Host Custom-Designed Mixer Giveaway at the International Pizza Expo 2023

TROY, Ohio — Hobart, the premium commercial food equipment manufacturer known for designing and building some of the most reliable, must-have equipment, will give away a custom-designed Legacy+® HL662 pizza dough mixer (valued at $30,000) at the I...
Topics Industry News

Commentary: Welcome to the Show, Kid

I remember my first Pizza Expo vividly. It was March of 2001. I had not been with Pizza Today very long and it was my first visit to Las Vegas. I was excited to see the city and its world-famous lights and theatrics, but I wasn’t adequately prepare...
Topics Industry News

Introducing the PIE Awards

Emerald Expositions and Pizza Today magazine announced today a new industry awards program designed to honor pizzeria operators and help celebrate their business accomplishments. The Pizza Industry Excellence (PIE) Awards will offer more than 20 cate...
Topics Industry News

Plant-based Food Continues to Gain Traction in U.S. Restaurants

The plant-based foods found in 48% of restaurants across America New research points to plant-based continued growth in American restaurants. According to new data release by the Plant-based Foods Association and food and beverage market research pow...
Topics Industry News

Celebrate National Pizza Day with Five Fantastic Pizza Recipes

  National Pizza Day is February 9th. While everyday is pizza day for the pizza industry, this food holiday is an opportunity to shine and stand out in your local community. Be sure you mark the occasion with something special. To get your creat...
Topics Industry News

Pizza Expo 2023 Preview: Going for the Record

Let’s have the biggest Pizza Expo ever! We’re expecting more than 9,000 pizzeria owners and operators to converge on the West Hall of the Las Vegas Convention Center on March 28-30. With so much packed into the week, we’re here to get you ready...
Topics Industry News

Commentary: Super Duper

Super Bowl Sunday is coming this month. I’m sure you’ve already marked your calendars for February 12th. When the NFL’s biggest day hits television screens across the nation, sales of pizza and wings skyrocket. You know the drill, so I’m conf...
Topics Industry News

Tulsa’s Andolini’s Pizzeria, World Pizza Champions break Largest Pizza Party Guinness Record

Andolini’s Restaurant Group and World Pizza Champions Partner with The University of Tulsa and Attain a Guinness World Record for World’s Largest Pizza Party Benefiting Make-A-Wish Oklahoma Tulsa, Oklahoma-based Andolini’s Pizzeria and the Worl...
Topics Industry News

Pizza Expo 2023: School’s in Session

Make Plans Now To Attend! Designed for pizzeria owners and operators, there’s something for everyone at International Pizza Expo, whether you’re an industry veteran or just thinking about opening your first unit. To succeed in today’s fiercely ...
Topics Industry News

Commentary: Tech Savvy?

In the major industry survey we conducted last fall, we asked pizzeria owners about investments in technology. As an industry, often times independents are slow to adopt new tech. Sometimes that’s because there’s a cost barrier that exists until ...
Topics Industry News

A Deep Dive Look at Today’s Pizzerias

The State of the Pizzeria Industry 2023 Given today’s restaurant business climate, it has never been more important to embark upon a comprehensive, deep-dive study of the pizzeria industry for the pizzeria industry. The goal of our analysis is to p...
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