Topics Industry News

Celebrate National Pizza Day with Five Fantastic Pizza Recipes

  National Pizza Day is February 9th. While everyday is pizza day for the pizza industry, this food holiday is an opportunity to shine and stand out in your local community. Be sure you mark the occasion with something special. To get your creat...
Topics Industry News

Pizza Expo 2023 Preview: Going for the Record

Let’s have the biggest Pizza Expo ever! We’re expecting more than 9,000 pizzeria owners and operators to converge on the West Hall of the Las Vegas Convention Center on March 28-30. With so much packed into the week, we’re here to get you ready...
Topics Industry News

Commentary: Super Duper

Super Bowl Sunday is coming this month. I’m sure you’ve already marked your calendars for February 12th. When the NFL’s biggest day hits television screens across the nation, sales of pizza and wings skyrocket. You know the drill, so I’m conf...
Topics Industry News

Tulsa’s Andolini’s Pizzeria, World Pizza Champions break Largest Pizza Party Guinness Record

Andolini’s Restaurant Group and World Pizza Champions Partner with The University of Tulsa and Attain a Guinness World Record for World’s Largest Pizza Party Benefiting Make-A-Wish Oklahoma Tulsa, Oklahoma-based Andolini’s Pizzeria and the Worl...
Topics Industry News

Pizza Expo 2023: School’s in Session

Make Plans Now To Attend! Designed for pizzeria owners and operators, there’s something for everyone at International Pizza Expo, whether you’re an industry veteran or just thinking about opening your first unit. To succeed in today’s fiercely ...
Topics Industry News

Commentary: Tech Savvy?

In the major industry survey we conducted last fall, we asked pizzeria owners about investments in technology. As an industry, often times independents are slow to adopt new tech. Sometimes that’s because there’s a cost barrier that exists until ...
Topics Industry News

A Deep Dive Look at Today’s Pizzerias

The State of the Pizzeria Industry 2023 Given today’s restaurant business climate, it has never been more important to embark upon a comprehensive, deep-dive study of the pizzeria industry for the pizzeria industry. The goal of our analysis is to p...
Topics Industry News

Commentary: The Real Thing

I was scrolling Twitter one evening and one of my (much younger) acquaintances had just put out this concise Tweet: “I’m not using a QR code to see your menu. Hand me a menu.” He’s in his early 20s. He’s been out of college for right around...
Topics Industry News

Commentary: Resiliency Wins

I watched the news as Hurricane Ian decimated Ft. Myers and the surrounding region on Florida’s Gulf Coast. I’ve spent a lot of time in Ft. Myers and on Sanibel Island as a result of my oldest son playing in several baseball tournaments down ther...
Topics Industry News

Pizza and Pasta Northeast 2022 Competition Winners are…

Pizza & pasta makers take home top prizes in Atlantic City Talented pizza, pasta and calzone makers converge onto the Atlantic City Convention Center to find out who makes the best pizza, pasta and calzones. Pizza and Pasta Northeast hosted four ...
Topics Industry News

Get the Pizza & Pasta Northeast App Now

Plan your PPNE before you hit the show floor The Official Pizza & Pasta Northeast show mobile app is available for download now. Simply go to the app page and click to download from App Store or Google Play. Once you’ve downloaded the Emerald E...
Topics Industry News

Pizzerias Across America to Celebrate National Pizza Month

October is National Pizza Month While other foods get a day, America’s undisputed favorite food, pizza, gets a month-long celebration. Pizzerias have been working behind the scenes to create something special for their guests during the month of Oc...
icon-angle icon-bars icon-times
Loading...