Kitchen Technology to Optimize Operations
From kitchen display screens to AI, new tech can help pizzeria owners speed up orders Everyone is in a hurry now. Customers have always wanted their favorite pizza to be ready quickly, but now people expect their orders, especially for delivery and takeout, to be...
Sound Inventory Management for a Healthy Restaurant
Having Shelf Control Inventory, especially in a pizzeria, is a very daunting proposition. The reason to take on such an arduous task is to pursue a healthier restaurant with a more considerable profit margin. Theoretically, classic inventory should do that, but not in...
Kitchen Equipment: The Starting Lineup
Equipment choices are key to an efficient kitchen Your kitchen is your money-making zone. It needs to be highly efficient and functional for you to be profitable. No kitchen is the same and deciding not only the best equipment but the most appropriate equipment for...
