Pizza Today

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Hotel phones feature a “Pizza Button”

Guests at County Inn and Suites in Niagara Falls, Ontario, can order pizza with the touch of a single button on its phone system. The “Pizza Button” is connected to…

News August 27

Restaurant owner kicks out war vet, service dog

The owner of restaurant in Oxford, Massachusetts recently yelled profanities at a disabled Iraq war veteran when he entered the establishment with his service dog. James Glaser, who suffers from…

News August 26

A Guide to Garlic Knots (HOW-TO VIDEO)

Earlier this week, we asked our Facebook fans: What’s your best-selling, low-cost menu item? Garlic knots was the undisputed winner. At Pizza Today, we sing the praises of buttery garlic…

News August 23

Healthcare 101: A primer for the pizzeria operator on the Affordable Care Act

When David Cole teamed with his three brothers to open i Fratelli Pizza in 1987, the group did not discuss the issue of healthcare coverage for themselves let alone entertain…

News August 23

Preventing presenteeism

Last winter’s flu outbreak highlighted an issue in many businesses: presenteeism, that is, employees showing up even when they’re sick because they need the money and potentially spreading their illness…

News August 23

Tony Gemignani talks Parmigiano-Reggiano

Not too long ago I was in Parma, Italy, for the Campionato Mondiale della Pizza with a few members of The World Pizza Champions and Pizza Today magazine. While there,…

News August 21

The Pizza Guy’s Ciabatta

Print The Pizza Guy's Ciabatta Author: Pizza Today Recipe type: dough/breads   Ingredients PRE-FERMENT (BIGA) 18 ounces of day-old dough 7 ounces or 1-1/2 cups high-gluten flour 1½ cups warm water Instructions…

Recipes August 20

Tomato Basil Bruschetta

Print Tomato Basil Bruschetta Author: Pizza Today Recipe type: appetizers   Ingredients ¼ cup olive oil 2 clove garlic, halved 12 plum tomatoes, seeded, chopped 2 teaspoons fresh lemon juice ¼ cup…

Recipes August 20

Tomato Clam Sauce

Print Tomato Clam Sauce Author: Pizza Today   Ingredients 3 onions, finely chopped ¾ cup olive oil 2 tablespoon fresh chopped garlic 1 # 10 can crushed tomatoes in extra thick…

Recipes August 20
Strategy & Planning Series
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