Recipes
Appetizers
Quick Chorizo
Print Quick Chorizo Author: John Gutekanst Recipe type: ingredients Ingredients 2 pounds fatty ground pork 4 tablespoons smoked paprika (regular paprika is cheaper but can be astringent) 1 tablespoon salt 1 tablespoon sugar 1 tablesp...
Recipes
Appetizers
Easy Artisan Chévre Pudding
Print Easy Artisan Chévre Pudding Author: John Gutekanst Recipe type: Appetizer This is a fantastic finish to pizza because chévre stands up well to heat, just melting enough to fall in love with. Once you get the perfect flavor pr...
Recipes
Appetizers
Cured Short Ribs
Print Cured Short Ribs Author: John Gutekanst Recipe type: Appetizer Ingredients 2 to 3 whole short rib racks ¼ cup of salt ¼ cup of sugar Any spices you want to add Instructions Rub two to three whole short rib racks w...
Feta & Sun-dried Tomato Focaccia
Print Feta & Sun-dried Tomato Focaccia Author: Pizza Today Recipe type: breads Serves: ½ sheet pan Ingredients 4 ½ cups all-purpose flour ½ tablespoon sea salt 1½ tablespoons yeast 2¼ cups warm water 3 tablespoons...
Recipes
Appetizers
Arancini — Jeffrey Freehof, The Garlic Clove
Print Arancini -- Jeffrey Freehof, The Garlic Clove Author: Jeffrey Freehof The Garlic Clove, Evans, GA Recipe type: Appetizer Ingredients 1 cup raw sushi rice 2 cups chicken stock 1 large portobello mushroom, chopped 1 tablespoon ol...
Recipes
Appetizers
Spirit of St. Louis Toasted Ravioli
Print Spirit of St. Louis Toasted Ravioli Author: Pizza Today Recipe type: Appetizer Ingredients 2 large eggs ½ cup canned evaporated milk 1 cup Italian-style breadcrumbs Oil for frying 24 small, bite-size, meat-filled ravioli (thaw...
Recipes
Appetizers
Portobello Mushrooms Stuffed with Chorizo, Bacon & Bell Peppers
Print Portobello Mushrooms Stuffed with Chorizo, Bacon & Bell Peppers Author: Pizza Today Recipe type: Appetizer Ingredients 6 portobello mushrooms, stemmed, tops brushed clean, set aside 3 tablespoons olive oil ½ cup chopped re...
Recipes
Appetizers
Albondigas a la Andaluza (Meatballs)
Print Albondigas a la Andaluza (Meatballs) Author: John Gutekanst Recipe type: Appetizer Ingredients 1¼ pounds ground chicken ¾ pound slice of ham, chopped ½ pound ground beef 1 tablespoon extra-virgin olive oil 1 cup fine bread c...
Recipes
Appetizers
Avalanche Chipotle Blue(berry) Balls
Print Avalanche Chipotle Blue(berry) Balls Author: John Gutekanst Ingredients 2 tablespoons extra virgin olive oil 1 small onion rough-diced 1 can of chipoltle peppers in adobo (usually found in a 7-ounce can) 5 strips of thick-cut bacon ...
Recipes
Appetizers
Nem Noung (Meatballs)
Print Nem Noung (Meatballs) Author: John Gutekanst Recipe type: Appetizer Serves: 20 to 23 meatballs This Vietnamese meatball from Na Trang is traditionally grilled. It is fatty, savory and a little sweet. Here, I changed the tr...
Recipes
Appetizers
Keftedakia Marinata, (Marinated Greek Meatballs)
Print Keftedakia Marinata, (Marinated Greek Meatballs) Author: John Gutekanst Recipe type: Appetizer Serves: 30-34 meatballs This Greek meatballs recipe uses lamb as the protein as the meatballs are cooked halfway then are finis...
Lava Rocks (Potatoes)
Print Lava Rocks Author: John Gutekanst Recipe type: Appetizer Try a pizza with chicken and a gorgonzola cream to delight of many a customer but I love it with ribeye steak, red onion and provolone. Ingredients 24 ounces Red Gold pot...