Print Sangria Author: Pizza Today Recipe type: appetizers   Ingredients 2 bottles red wine (preferably dry) 1 cup brandy ½ cup light rum ½ cup triple sec 1 cup orange juice 1 cup pomegranate juice ½ cup pineapple s...

Print Baked Artichoke Hearts Author: Pizza Today Recipe type: appetizers   Ingredients 5 ounces of quartered artichoke hearts 2 ounces garlic butter 1 ounce Alfredo 1½ ounces seasoned butter breadcrumbs ½ ounce Parmesan cheese Instru...

Print Filetto Author: Pizza Today Recipe type: appetizers   Recipe courtesy of Wolfies PizzaMia, Orlando, Florida Ingredients ½ teaspoon pink salt no. 2 4 tablespoons Kosher or sea salt 1 tablespoon black peppercorns, toasted and crac...

Print Garlic Salami Author: Pizza Today Recipe type: appetizers   Recipe courtesy of Oliveto Restaurant and Café Ingredients 2.2 pounds pork shoulder, diced 4 ounces pork fat back, diced 11/3 tablespoons salt 1 teaspoon coarsely groun...

Print Italian Bean Dip Author: Pizza Today Recipe type: appetizers   Ingredients 4 cups cannellini beans, rinsed, drained 2 cloves garlic, peeled 2 teaspoons fresh lemon juice ¼ cup flat-leaf parsley 1 teaspoon (or to taste) cru...

Print Fried Mozzarella Cheese Sticks Author: Pizza Today Recipe type: appetizers   Ingredients 16 ounces of mozzarella cheese 3 large eggs, beaten ½ cup water 1½ cup Italian bread crumbs ½ teaspoon garlic powder ⅔ cup flour &#...

Print Caprese Di Parma Author: Pizza Today Recipe type: appetizers   Courtesy of Aldo Musico Aldo's Pizza, Naples, FL “Our customers love this. It’s simple, but it's amazing!” ~ Aldo Musico. Ingredients 1 sliced vine ripened toma...

Print Toasted Ravioli Author: Pizza Today Recipe type: appetizers   Ingredients 2 large eggs ½ cup canned evaporated milk 1 cup Italian-style bread crumbs Oil for frying 24 small, bite-size, meat-filled ravioli (thawed, if using...

Print Porta New Orleans Author: Pizza Today Recipe type: appetizers   Courtesy of Darryl Reginelli Reginelli’s Pizza, New Orleans, LA Ingredients 1 puff pastry square 1 brush of hazelnut pesto 1 portabella cap 1 brush of garlic butte...

Print Caprese Sliders Author: Pizza Today Recipe type: Appetizer Serves: 4   Ingredients 4 small buns 4 slices plum tomato 4 slices fresh mozzarella 4 slices prosciutto 1 teaspoon pesto 1 drizzle balsamic reduction Instructions As...

Print Cialledda Author: Pizza Today Recipe type: appetizers   Courtesy of Paolo Priore Scuola Italiana Pizzaioli, Italy “I like to use bread that has been stale for a few days. Do not submerge in water, just spray enough to soften it...

Print Oggi’s Italian Chicken Quesadilla Author: Pizza Today Recipe type: appetizers   Courtesy of George Hadjis Oggi's Pizza, San Clemente, CA Ingredients 1 chipotle tortilla 1 ounce butter 6 ounces mozzarella cheese 2 ounces cheddar...