Print Anchovy Dip Author: Pizza Today Recipe type: appetizers Serves: Serves Makes about 1½ cups of dip   Ingredients ½ cup mayonnaise ½ cup sour cream 1 tablespoon Dijon style mustard 2 teaspoons lemon juice &frac1...

Print Calamari with Chipotle-Mayo Dipping Sauce Author: Pizza Today Recipe type: appetizers   Ingredients CALAMARI (Ingredients) Vegetable oil, for deep-frying 2 cups all-purpose flour 2 tablespoons dried cilantro Salt & freshly ground...

Print Frittata del'Ortolana (Vegetable Frittata) Author: Pizza Today Recipe type: appetizers   Ingredients 2 tablespoons olive oil or oil spray ¼ cup sliced fresh mushrooms ¼ cup cooked broccoli florets 2 tablespoons diced zucchini 3...

Print Hot Antipasto Author: Pizza Today Recipe type: appetizers   Ingredients Antipasto Bread 1 10-inch round 2 tablespoons olive oil ½ cup chopped onion ¼ cup red pepper ¼ cup green pepper 6 diced artichoke hearts...

Print Oriental-Style Sausage Author: Pizza Today Recipe type: appetizers   Ingredients Chicken/Turkey Sausage Master Base* ¾ cup (or to taste) soy sauce 2 tablespoons peeled and finely-chopped fresh ginger 1 tablespoon chopped garlic ...

Print Sausage Roll Author: Pizza Today Recipe type: appetizers   Ingredients 1 6 or 7 ounce dough ball 1 cup cooked and crumbled sausage meat 1 cup thick cut, grilled or roasted green peppers and onions Instructions Roll the dough ball...

Print Zucchini Fritti Author: Pizza Today Recipe type: appetizers   Ingredients 1-1/2 cups Parmesan 1-1/2 cups Panko (Japanese breadcrumbs) ½ teaspoon salt 2 extra-large eggs 3 medium size zucchini, washed, trimmed (but not skin...

Print Antipasto Pasta Insalata Author: Pizza Today Recipe type: appetizers   Ingredients 1 pound fusilli past 1 cup roasted red peppers 1 cup artichoke hearts, marinated, drained and chopped1-1/2 cups provolone cheese, diced 1 cup garb...

Print Caponata Crostini Author: Pizza Today Recipe type: appetizers   Ingredients ½ cup extra-virgin olive oil 1 large yellow onion, diced in ½-inch pieces 1 tablespoon hot chili flakes 2 medium eggplant, cut into ½...

Print Frittata Giambotta (Frittata with Sausage, Eggs, and Peppers) Author: Pizza Today Recipe type: appetizers   Ingredients 4 unpeeled small red skin potatoes about ½ pounds 3 tablespoon olive oil ¼ pound link Italian sausage, casi...

Print Parmesan Chicken Tenders Author: Pizza Today Recipe type: appetizers   Ingredients 1 cup buttermilk 1-1/2 boneless, skinless chicken tenders 1 cup panko breadcrumbs ½ cup grated Parmesan cheese Salt & pepper to taste Instr...

Print Frittata verdure (vegetable omelet) Author: Pizza Today Recipe type: appetizers   Ingredients 2 teaspoons olive oil ¼ cup sliced fresh mushrooms ¼ cup cooked broccoli florets 2 tablespoons diced zucchini 1 tablespoo...