Print Penne with Escarole, Beans, and Sausage Author: Pizza Today Recipe type: Entree Serves: 4 Servings   Ingredients 3 tablespoons olive oil 1 pound Italian sausage (remove casing if necessary) 2 cloves garlic, minced 2 cups chi...

Print Veal Saltimbocca Author: Pizza Today Recipe type: Entree   Ingredients 8 veal scaloppini, pounded thin salt and pepper 8 thin prosciutto slices 8 fresh sage leaves 3 tablespoons unsalted butter 3 tablespoons olive oil ½ cup Mars...

Print Penne with Artichoke Hearts Author: Pizza Today   Ingredients 9 ounces artichoke hearts 8 ounces fresh spinach, washed and dried 16 ounces penne 1 medium yellow onion, thinly sliced 2 cloves garlic, minced ¾ teaspoon oregano sa...

Print Tortellini Pesto with Sun-dried Tomatoes Author: Pizza Today Recipe type: Entree   Ingredients 18 ounces of fresh cheese tortellini ½ cup pesto (recipe follows) ½ cup grated Parmesan cheese ¼ cup sun-dried to...

Print Fettuccine Gorgonzola with Sun-Dried Tomatoes Author: Pizza Today Recipe type: Entree   Ingredients 4 ounces sun-dried tomatoes (not oil-packed) 8 ounces uncooked spinach or tri-color fettuccine 1 cup low-fat cottage cheese or ri...

Print Chicken Parm Author: Pizza Today   Ingredients 11/2 cups of plain breadcrumbs ½ cup grated Parmesan cheese 2 large eggs, lightly beaten 1 teaspoon black pepper ¼ cup olive oil (more if needed) 6 boneless, skinless chicke...

Print Pollo Cacciatore al Forno Author: Pizza Today   Ingredients ½ cup olive oil 2 cups sliced red bell peppers 2 cups sliced green bell peppers 1 cup diced celery 1 cup sliced domestic (white) mushrooms 2 cups tomato sauce Salt and...

For the Pasta Print Trending Recipe: Autumn Ravioli with Butternut Squash and Pumpkin Author: Pizza Today Recipe type: Entree   Ingredients ⅔ pounds flour 3 large eggs, beaten ⅓ teaspoon salt 4 teaspoons cooking oil Instruc...

Print Spaghetti with Puttanesca Sauce Author: Pizza Today Recipe type: Entree   Ingredients 28 ounces crushed tomatoes 4 cloves of garlic, halved 5 anchovy filets, chopped 3 teaspoons olive oil 2 ounces black olives, chopped 2 tablespo...

Print Chicken Scampi Author: Pizza Today Recipe type: Entree   Ingredients 4 boneless, skinless chicken breasts, julienned ½ cup diced yellow onion 5 cloves garlic, minced ½ cup dry white wine 4 tablespoons unsalted butter Extra virg...

Print Chipotle Pasta Author: Pizza Today Recipe type: Entree   Suggested sauce: marinara sauce kicked up with crushed red pepper Ingredients ⅓ cup chipotle peppers, chopped and seeds removed, in adobe sauce 2 cups all-purpose flo...

Print Penne Portobello Author: Pizza Today Recipe type: Entree   Ingredients 4 portobello mushrooms (1½ pounds) ¼ cup extra virgin olive oil 3 cloves fresh garlic, chopped ½ teaspoon salt ⅓ cup dry white wine 1 tablespoon lemo...