Spokane Valley, Washington — LloydPans is digging deeper, possibly as deep as we can go, and we’ve added a new pan to our lineup that showcases one of the most popular pizzas in the nation: the Chicago deep dish. Introducing the Chicago De...

The newest addition to the DoughMate® line of Dough Handling and Bakery Products! Manufactured in the USA to our proven standard of excellence.  This new 18″ x 26 x 1″  Sheet Tray  is designed and built with diversity in mind. The tra...

Thunderbird Food Machinery Inc .introduce NSF approval high speed dough rounder model #TDR-1380(RT), it can round the dough balls size range from 1 Oz to 32 Oz.  It is a very efficient machine for bakeries, pizzerias to save a lots of labor cost. Fo...

HOUSTON, March 3, 2021 /PRNewswire/ — HungerRush®, an industry-leading restaurant management system provider, announced today the launch of its AI-driven text to order solution to help restaurant chains drive growth. HungerRush TextAI is th...

Consumers are craving comfort food like never before, but they also want it to be healthy, good for the planet and tasty too. Valio USA, known for its Finlandia brand of cheeses and butter is answering the call with the U.S. launch to the f...

The Heated 2 Pie Delivery Bag comes in 3 convenient sizes (16″, 18″ or 20″) The RediHEAT Heated 2 Pie Delivery Bag offers a safe, cost effective way to satisfy your customer’s hot food delivery demands and comes in a variety o...

Introducing Grande AvorioTM Fresh Mozzarella Loaf, a traditional East Coast specialty cheese with a clean dairy flavor to help you create authentic East Coast pies like Grandma Pizza. And authenticity is something your customers are craving. In fact,...

No Hood? No Problem! Peerless Electric CE61PE pizza oven, with the Ventless Hood option, offers the best in quality, performance and value, eliminating the need for a costly traditional exhaust hood. The Peerless Electric CE61PE Pizza Oven offers ex...

Globe Food Equipment Company recently expanded their lineup of manual slicers with the addition of the GSO12 Open Body Slicer. This medium to heavy-duty manual slicer offers an open left side with full clearance under the knife. The motor mounted und...

Milwaukee, WI- Ovention is adding the MiSA™-a12; a rapidcook oven with the highest footprint to cavity ratio of any oven in its class. MiSA stands for microwave speed assist. Yes- microwave; but with the ability to cook up to ten times faster than c...

Is deep dish pizza poised to be the comfort food of 2021? LloydPans thinks so and has your deep dish pan needs covered. What’s more comforting than a thick, butter crust, mounds of cheese and scoops of pizza sauce? Deep Dish pizza is expected to be...

Now your customers can enjoy one the most popular kinds of pizza toppings, but in a sumptuous plant-based version. Great news! For the first time, pizzerias, restaurants and supermarkets can offer vegans  — and all of your more health-conscious cu...